Food Sources Of Heavy Metals You Should Avoid
The four main heavy metals that can cause health issues are mercury, lead, arsenic, and cadmium. The U.S. Food & Drug Administration1 monitors levels of these “big four” heavy metals in food and drinking water, but some sources inevitably fall through the cracks. (Take the high levels of lead in the water in Flint, Michigan, for example.) Here are four sources of heavy metals to look out for and avoid consuming in high doses....